David

What local restaurants or businesses do you recommend?
I like Atchana Thai, on Grand and Commodore Place. Also, Moon Thai - I've eaten there for 15 years. There's a sushi place on the east side of US1, south of Le June called Sakura. It's very good. I have pretty much gone plant based. I eat at the Coconut Grove Sailing Club, where I'm a member, and they actually make vegetarian sandwiches.

Alex

What local restaurants or businesses do you recommend?
I don't really go to too many restaurants. I like simple spots and farmer's markets.

Robbie

What local restaurants or businesses do you recommend?
People always ask us and it's a tough one. Boia De for sure. It's such a memorable experience because they actually care. The servers take time to know you and they're not trying to just pump you through. That was the last restaurant we ate at. We like getting takeout from Lobster Shack, south of fifth. One of our perfect afternoons is getting lobster roll takeouts, bringing a bottle of wine, and going to sit in the park with the kids. And, Michael's Genuine is always a crowd pleaser for us.

Barbara & Steven

What local restaurants or businesses do you recommend?
Michael Schwartz is our most serious chef. We like what Michael does because he is really committed to local ingredients – and for me especially, he is really committed to live fire. All his restaurants have wood burning grills, and I think he has been very successful in delivering wood grilled flavor in his food. When you eat his food you really know that someone was burning logs in a grill. We like Fi'lia his new Amara. We also like, The Petit Mason – Barbara especially likes it because it is so ‘adult’ and has white tablecloths. And, there are no television sets in the dining room – which is hard to find in Miami.  They serve a baby chicken marinated in preserved lemons and garlic and grilled over a charcoal burning grill that’s fantastic. You’ll also find us at Stubborn Seed, Plant + Food, and Kyu in Wynwood.  
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