Jacob
What local restaurants or businesses do you recommend?
Flanigans has always been one of my favorite growing up as a kid. I think it's a South Florida staple.
Flanagan's, Send It 4 the Sea
Jose
What local restaurants or businesses do you recommend?
Cafe Bonjour Everything is good! The omelets, beef bourguignon, soups and bakery are superb!
Denise
What local restaurants or businesses do you recommend?
I love St Roch Food Hall in the Design District. I love Vietnamese noodle soup, and there's a stand with great pho and bahn mi sandwiches. And then, there's an Israeli street food place across the way from them that has this great whole roasted cauliflower with amazing dipping sauces. And then, there is another seafood place there with a fantastic mahi-mahi sandwich with shaved fennel. One of my favorites is Michael's Genuine. It's old school, but so far I haven't found anything to replace it. Michael is a really nice guy. They also have a roasted cauliflower dish with a parsley sauce that is amazing.
Lewis
What local restaurants or businesses do you recommend?
We went to Babes Meat and Counter. I was reading their story in your newsletter. We've also been to Ayesha's Indian restaurant on US1. We've been to Tani Thai and Rumi - their hummus is fabulous. We also go to Sushi Rock. And, my wife cooks a lot in the house, so we're going to Whole Foods and Fresh Market.
Artfulhome.com, ASPCA, Ayesha's Indian, Babe Froman, Rumi, Sushi Rock, Tani Thai, ...
Sarah
What local restaurants or businesses do you recommend?
Stephanie
What local restaurants or businesses do you recommend?
I’m vegan, so I really like Mediterranean foods. I like Daily Bread’s salad bar. In Midtown, the Love Life Café, and in Wynwood – Della Bowls. There’s a lot more vegan food coming out now that is not just salad. As a vegan, people think that’s all we eat.
Anthony
What local restaurants or businesses do you recommend?
I'll give some shout outs. My friend Josh from Premium Meats is in the wagyu business. He's gone from being an incredible host where you would get meat from his house. And now, he's in the Bird Road Arts District. He started by ordering wagyu beef for himself, and then thought his friends would like some too. He's got a real passion for it and he's happy to talk any cut of cow. I want to frequent places where the passion is coming from the owner like that because it's gonna bleed into the bite or the sip that you have.
Andy
What local restaurants or businesses do you recommend?
That's tricky for me. I cook my own food. That was a decision I made about five years ago. That way, I know what I'm putting in my body. You can go somewhere and they'll say something on the menu and then all of the sudden it's something else. When I eat out, maybe I'll have lunch at the Last Carrot in Coconut Grove. I trust the food there.
Barbara & Steven
What local restaurants or businesses do you recommend?
Michael Schwartz is our most serious chef. We like what Michael does because he is really committed to local ingredients – and for me especially, he is really committed to live fire. All his restaurants have wood burning grills, and I think he has been very successful in delivering wood grilled flavor in his food. When you eat his food you really know that someone was burning logs in a grill. We like Fi'lia his new Amara. We also like, The Petit Mason – Barbara especially likes it because it is so ‘adult’ and has white tablecloths. And, there are no television sets in the dining room – which is hard to find in Miami. They serve a baby chicken marinated in preserved lemons and garlic and grilled over a charcoal burning grill that’s fantastic. You’ll also find us at Stubborn Seed, Plant + Food, and Kyu in Wynwood.
Richard
What local restaurants or businesses do you recommend?
We've been going to Fairchild Tropical Garden, especially during quarantine, it's really an incredible escape. The landscape there may not change, but it's different every time you go. It's a great place to just explore and for the kids to run around. You feel like you have the whole place to yourself, even if there's a lot of other people there. One place we love for take out it Fratellino on Miracle Mile. It's a very small Italian restaurant, two doors down from the Playhouse. The owner is this guy Beto, you will love him. My wife grew up on Miami Beach, and Beto had a restaurant in Bay Harbor that she and her family would go to at least once a week. When we went to his new place, it was as if no time had passed. He knows everybody in there, he's a sweetheart. My wife who had a crush on him openly when she was 10, I think still has a crush on him.