Zach And Leigh
What local restaurants or businesses do you recommend?
Our go-to place with the kids is LAN in Dadeland station. The food is good, the kids love the chicken katsu and smoothies, and, most of all, the people are really nice and great with kids (the fast service helps!). We also think Anna Capri has wonderful Italian food. And recently we’ve discovered Ichimi Ramen near Miracle Mile. The food is great for adults and kids.
Jay
What local restaurants or businesses do you recommend?
Plant Food and Wine now has a new name – it’s a beautiful restaurant and all health foods. Horatio is the chef and they are great customers of ours. It’s so unique, I love everything. You must go there and see. They changed the management recently. The building owner took over and the staff and chef stayed. We went to Flemings last week for my wife’s birthday. It’s the only time I eat meat. I grew up eating steaks, now I get them once a birthday.
Erin And David
What local restaurants or businesses do you recommend?
Upland, Ghee, Broken Shaker & 27, and Alter
Amy
What local restaurants or businesses do you recommend?
Lately we are more conscious about what we put in our bodies and being responsible for where we choose to eat. We love Cafe Pastis for our neighborhood haunt. The salad with goat cheese, the soups, and the mussels are to die for. And my son of course, gets the Steak au Poivre with extra French fries.
Andy
What local restaurants or businesses do you recommend?
The beauty of this question is how difficult it is to answer in Miami now. I’m a huge fan of the short rib green curry at Cake Thai, anything on the menu at Alter or Ghee or Edge. There are so many others I wish I could get to more. I’m extremely impressed by what Melissa Sosa is doing at the Zak the Baker Deli. And I doubt a month goes by that I haven’t visited Clive’s Café in Little Haiti.
DP
What local restaurants or businesses do you recommend?
There's a Mexican restaurant in Florida City, called Taqueria Morelia. It's literally connected to a gas station and it's the best Mexican food that I've had ever in my life. Every time I've gone it's been nothing but exceptional. I really enjoy the tacos. Coyo Taco is really cool because it's a restaurant in front, but in the back they have like a hidden club. One of my good friends spins every weekend and they throw a really good party. It's called Lovers and Friends and it's really nice. Also, there's a nice little bar called Gramps.
Jessica
What local restaurants or businesses do you recommend?
We like Raw South like for a quick light lunch. We like Indian food, so we go to Ghee a lot. We like Glass and Vine, because the kids can play like alongside us at the park. And, we love Hillstone – it’s an oldie but a classic.
Sharon and Jeff
What local restaurants or businesses do you recommend?
Trattoria Luna (next to Roasters) is our family go to. They will literally make you anything - whether it’s on the menu or not. I usually get the tuna steak or tortellini. Also, we’re boaters - so we go often to Boaters Grill which is at the end of Key Biscayne – in a place called No Name Harbor. They have the most amazing fish and rice – with ceviche, tostones and frijoles – my kids eat ceviche because of that place.
Abby And Jonathan
What local restaurants or businesses do you recommend?
Kitchen 33 in the Grove - we love their ceviche, fried rice, beets, and the Peruvian beer.
Kēvens and Amber
What local restaurants or businesses do you recommend?
Su-shin Izakaya (Authentic Japanese, Coral Gables) Kēvens gets the Ohitashi. Uni sushi. Traditional Udon or Seafood Ramen. I love the Myoto Roll (made with Japanese mint that changes the game), Eggplant Shigiyaki, Soba noodles and Carrot-ginger dressing on everything. Happy Wine (Coconut Grove) Kēvens says try the grilled octopus with papas bravas. I enjoy the wine (Ha! Their menu is not super vegan friendly, but I still love it.) Choices Vegan Cafe (Gables and Grove) Kēvens gets the Mentil Lentil wrap (every time!) I get the Pixsa or Biggie Burger. Fratellino (Italian, Miracle Mile) We love this place because they will happily accommodate dietary restrictions. Kēvens likes the Octopus carpaccio and the Salmon with fettuccine in a pink sauce. For me, tons of bread (it’s amazing! and made in-house) with sautéed spinach and my entrée the Grilled Vegetable platter.