Claudia & Mike
What local restaurants or businesses do you recommend?
We love the Primavera Risotto from A Pizza Brooklyn (their Tiramisu is also on point), Shrimp tacos from The Brick Restaurant and from Whisk the fried green tomatoes, pork burrito and crab fried rice!
Erin And David
What local restaurants or businesses do you recommend?
Upland, Ghee, Broken Shaker & 27, and Alter
Saul
What local restaurants or businesses do you recommend?
My family, for years, has been going to LAN PAN Asian. It's solid, consistent, and great. Right now, my wife and I like The Salty Donut in South Miami for coffee and donuts. Their cold brew is fantastic. We like Tigertail and Mary, for something a little hip.
Gretchen
What local restaurants or businesses do you recommend?
I love Ghee. I think Niven is doing Indian food like nobody else in this country. And the fact that he's growing much of it is just so special. We went to the opening of Salumeria 104's second location. They've had one in Midtown for a few years. It's very Italian, and it's reasonable. You can get three different kinds of prosciutto. It's just terrific.
Blaise And Atlas
What local restaurants or businesses do you recommend?
Blaise: Fratelli Milano downtown. I like the gnocchi with meat sauce and for dessert the chocolate lava cake. Also, Chicken Kitchen. I like the Bazookah Bowl. And I like anywhere with a good meatball like Pioloas or Anthony's Pizza. Atlas: I like to go to a restaurant in Maryland called the Seafood Buffet. I go there for Thanksgiving. In Miami, I don't go out to eat much. I really like my mom and dad's home cooked meals. My favorites are their Shepard’s pie, tacos, and vegetable lasagna.
Toma
What local restaurants or businesses do you recommend?
My favorite Mexican place – anywhere I’ve ever been! It’s down in Florida City, across from the Cracker Barrel. It’s a taco stand called Rosita’s. It’s the best Mexican, hands down, you will ever eat. There are only a few things on the menu. I just point to order and you can’t go wrong. I also love the Asian Thai Kitchen inside the Quickie Mart on Grand Avenue in the Grove. $11 for Pad Thai – no question. So good.
Barbara & Steven
What local restaurants or businesses do you recommend?
Michael Schwartz is our most serious chef. We like what Michael does because he is really committed to local ingredients – and for me especially, he is really committed to live fire. All his restaurants have wood burning grills, and I think he has been very successful in delivering wood grilled flavor in his food. When you eat his food you really know that someone was burning logs in a grill. We like Fi'lia his new Amara. We also like, The Petit Mason – Barbara especially likes it because it is so ‘adult’ and has white tablecloths. And, there are no television sets in the dining room – which is hard to find in Miami. They serve a baby chicken marinated in preserved lemons and garlic and grilled over a charcoal burning grill that’s fantastic. You’ll also find us at Stubborn Seed, Plant + Food, and Kyu in Wynwood.
Leslie
What local restaurants or businesses do you recommend?
There are so many places. Right now, we go to Bulla in the gables – it’s tapas and we get all types of different things there. There’s a restaurant on the Miami River that we like, called Crust. It’s Italian – Harvey likes their octopus salad a lot. And, their service is amazing - it’s a husband and wife team.
Maria
What local restaurants or businesses do you recommend?
I used to be a restaurant critic at age 19. I'm serious. I had a food blog when nobody was doing it, but that was 20 years ago. I really don't do a lot of restaurants here. If we want to go out in Weston, we go to two places. Pizza Lovers - he's Italian and makes very thin crust pizza. And there's a sushi place called KEUH. In Miami, I love Mandolin, the Greek restaurant. And, Motek, which serves Israeli food. In Little Havana there's a place called El Sanguich, for Cuban sandwiches. I love it.
Dina
What local restaurants or businesses do you recommend?
Red Rooster in Overtown. The original is in Harlem, New York. That's where I used to live and would frequent Red Rooster all the time. I'm excited that they brought it back here to Miami, in the same community where my family's restaurant is. It's like your soul food, but with a French / New Orleans infusion. They have this amazing shrimp and grits, or an oxtail, which is to die for. They even have something for vegans, which is a plant based fried chicken appetizers which is amazing. I didn't think I'd like it, but I do. And they have a DJ and it feels like New York.