Jane

What local restaurants or businesses do you recommend?
Anything that chef Niven Patel does. Ghee is our all-time favorite and he just opened Mamey in South Miami. Then, we go every week to Babes Meat and Counter. We just ride our bikes there. Darren toggles between the Bahn Mi and the Cuban sandwich. I toggle between the BLT and the burger and Scout always gets the BLT.

Ben

What local restaurants or businesses do you recommend?
My kids love Sports Grill. It's right down the street from our house. I loved Scotty's, before it left us. I like something with a water view outside with a breeze where you can get a good fish sandwich. While you don't quite have the view, I like the patio at the Spillover, and they have music on the weekends. We'll usually go to River Oyster bar. It's kind of a go-back to our old days of being single and no kids. And if it's a nice weather night, we like going to Mandolin.

Jay

What local restaurants or businesses do you recommend?
Plant Food and Wine now has a new name – it’s a beautiful restaurant and all health foods. Horatio is the chef and they are great customers of ours. It’s so unique, I love everything. You must go there and see. They changed the management recently. The building owner took over and the staff and chef stayed. We went to Flemings last week for my wife’s birthday. It’s the only time I eat meat. I grew up eating steaks, now I get them once a birthday.

Kate

What local restaurants or businesses do you recommend?
Right now, my favorite restaurant and the only restaurant we've been going to right now, is La Natural. They have a sourdough made with a really old starter and they make amazing pizza. When I first started going, they had this grilled pineapple, and it was so good. It was seasonal, but now they have these mushrooms with green sauce. My husband and I are both very particular about food and there's certain places where it might taste good, but you don't feel good afterwards, so you don't end up going back. But I feel great after I eat at La Natural. There's another little place that I really love that my husband has been going to since he was a teenager, called Tarragon Middle East Market. It's owned by two Lebanese brothers who are twins and they're just so kind and so nice. The dates they sell are like no other date I have ever tasted in my life. They just melt in your mouth. All their food is really good.

Barbara & Steven

What local restaurants or businesses do you recommend?
Michael Schwartz is our most serious chef. We like what Michael does because he is really committed to local ingredients – and for me especially, he is really committed to live fire. All his restaurants have wood burning grills, and I think he has been very successful in delivering wood grilled flavor in his food. When you eat his food you really know that someone was burning logs in a grill. We like Fi'lia his new Amara. We also like, The Petit Mason – Barbara especially likes it because it is so ‘adult’ and has white tablecloths. And, there are no television sets in the dining room – which is hard to find in Miami.  They serve a baby chicken marinated in preserved lemons and garlic and grilled over a charcoal burning grill that’s fantastic. You’ll also find us at Stubborn Seed, Plant + Food, and Kyu in Wynwood.  
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