Liana

What local restaurants or businesses do you recommend?
We eat out a lot. My daughter has declared herself a foodie.  We like exposing her to as many flavors as possible and we don’t subscribe to the idea of taking her to restaurants that cater to children. We really want her to eat what we eat. We like the St Roche Market because you don't have to eat at the same place every time and they've got that great bar in the middle and there's a lot of healthy options. We like Seasons 52 in the Gables, Matsuri on Bird Road and Dragonfly in Doral. For a date night, my husband and I really like Byblos and Planta on the Beach - the creativity that goes into their Vegan menu is incredible.

Amy

What local restaurants or businesses do you recommend?
I do like to try new places, because we're covering new restaurants all the time. There's a new place on a new Mediterranean place called T U R on Giralda. It's super clean and very good. I like my food deconstructed, I like to see what it is. Caja Caliente is really good Cuban food done by a young 25 year old named Monica. I like to eat at the bar at Zucca at St Michele. It's super fun and the hotel is beautiful. Their charcuterie board is great. It has this European feeling and I feel like I'm somewhere else when I go there. Also, soup at Miss Saigon on Giralda and they have a location in Pinecrest. It's very good and you can eat there all the time.

Dan

What local restaurants or businesses do you recommend?
My wife’s favorites are Zuma and Petite Mason. Also, we love Bazaar Seafood at the SLS. Sakura on Le June always has high quality sushi and the chef has been there for 35 years.  For Valentines dinner, I blind folded my wife and drove her around the city and then came back home. As she opened her eyes, our boys were the host, waiter and cooks. They had the table set for two with a menu they prepared. She cried all night and said it was the best dinner ever.

Diane

What local restaurants or businesses do you recommend?
Truthfully, we don't like going to restaurants. I like the farmer's market because I like supporting local farmers and buying fruits and vegetables to cook with during the week. We make a lot of vegetables, salads, and greens. My husband and Hannah are also bread bakers.
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