Robbie
What local restaurants or businesses do you recommend?
People always ask us and it's a tough one. Boia De for sure. It's such a memorable experience because they actually care. The servers take time to know you and they're not trying to just pump you through. That was the last restaurant we ate at. We like getting takeout from Lobster Shack, south of fifth. One of our perfect afternoons is getting lobster roll takeouts, bringing a bottle of wine, and going to sit in the park with the kids. And, Michael's Genuine is always a crowd pleaser for us.
Boia De, Children's Bereavement Center, Feeding South Florida, Lobster Shack, Michael's Genuine, Tina's Pride
Thaddeus
What local restaurants or businesses do you recommend?
I love Raw South, which I know was mentioned in one of your recent interviews. And, Black Point has a great dolphin and salad. One of our locals is Alaine's Osteria in Palmetto Bay. It's usually packed, which is great for them, unfortunate for those waiting. But they do hand out wine on the house and make it as enjoyable as they can. I appreciate that. It's good Italian.
Kadie
What local restaurants or businesses do you recommend?
Plant is great, and Sacred Space. I also love Planta Queen. Mamey is great. My favorite restaurant ever is El Rey de Las Frita on 8th street. It's like original Miami Cuban food. We love Super Subs Etc. On Bird Road.
Isabel
What local restaurants or businesses do you recommend?
I really like Stubborn Seed, south of fifth. I like Lilikoi, also south of fifth. Everything's organic, I really appreciate that. We do like to try new restaurants. My husband used to have a restaurant, so he loves going out to dinner and trying new things and he's in real estate and brokers restaurant and retail deals. He's always in the know and has to check out new places that pop up. I'm usually his sidekick. Also, Plant Food and Wine at the Sacred Space- I Love, love, love what they're doing over there.
Bekki
What local restaurants or businesses do you recommend?
We love Cafe Portofino. It's in the Marshals shopping center on 136th street. It's a nice Italian place and their food is always delicious and their service is great. I always get the Capellini Castegliano which is pasta with pink sauce and shrimp - and they know that. We also like to go to Sage by Chef's Kitchen, which is a great hole in the wall. The food is always delicious and Hector is great. Now, you can actually sit down and order. Maddie and I like to go there a lot. We also like A-Pizza Brooklyn. My son's favorite restaurant in the world is Five Guys, because he likes the burgers. We also like to stay home and cook. We like the new place, Fiola, in South Miami. It really pretty, quiet, and the food is really, really good. Their short rib ravioli is delicious.
Levi
What local restaurants or businesses do you recommend?
In Homestead, we like Puerto Vallarta. I usually either get the shrimp enchiladas, fish tacos or the seafood burrito. In South Miami, we love LAN Pan Asian.
David
What local restaurants or businesses do you recommend?
That list is supremely long. Do we go geographically...alphabetically? My buddy Niven, just opened up (Mamey) a new spot in Coral Gables. The food looks great, but I haven't been yet. The guys that Bar Lab cocktails opened up their natural wine popup on South beach, and it looks amazing. I still haven't gotten my hands on one of those pizzas that Brad and Old Greg's are doing in the Design District. I really miss the eating the ceviche at Itamae on an everyday basis. I still get my share of my EL Bagels - that's like my essential breakfast and brunch item. I still eat a ton of Stanzione's pizzas. I had an amazing lobster roll from Justin Flit and Mike Beltran at Nave. They're doing a New England style clam shack menu on the weekends. Aaron Brooks is doing a pop up at Stanzione 87. It's like a Turkish inspired pide and lahmacun. Aaron is supremely underrated. His food is incredible. One of the silver linings of the pandemic is all the creativity that's coming out of it. I've also had some random homemade things. There's a nice girl, that I met through the Miami food community, that's making homemade Armenian food every weekend. People are signing up and she's selling out every weekend. Her name is The Spicy Dolma. The guys from Kyu, Chef Raheem and his crew, are doing amazing barbecue right out of their front yard. It's impossible to list everyone. Jaguar Sun is doing amazing things right now in Little River. People are finding ways to survive. They're finding ways to thrive. They're finding ways to support their teams and to support their families. All of that is really amazing.