Luis and Natalia

What local restaurants or businesses do you recommend?
For Thai:Bangkok City – everything is good. Especially the fried rice and the peanut sauce. The peanut salad is incredible. Origins on the Key is also great. They have a bunch of different cuisines - Thai, Malaysian, Japanese – but it’s not fusion. They have different dishes from each style. The Malaysian roti is really good. For Tacos: El Toro Taco – we get everything, it’s all well made, and you can’t go wrong. Las Carnitas – the mole is real. You would never pull over and think to eat there. It is a little window with seating on 8th street. You need to be taken there.

Barbara & Steven

What local restaurants or businesses do you recommend?
Michael Schwartz is our most serious chef. We like what Michael does because he is really committed to local ingredients – and for me especially, he is really committed to live fire. All his restaurants have wood burning grills, and I think he has been very successful in delivering wood grilled flavor in his food. When you eat his food you really know that someone was burning logs in a grill. We like Fi'lia his new Amara. We also like, The Petit Mason – Barbara especially likes it because it is so ‘adult’ and has white tablecloths. And, there are no television sets in the dining room – which is hard to find in Miami.  They serve a baby chicken marinated in preserved lemons and garlic and grilled over a charcoal burning grill that’s fantastic. You’ll also find us at Stubborn Seed, Plant + Food, and Kyu in Wynwood.  

Sasha

What local restaurants or businesses do you recommend?
27 is a unique place in Miami. When people are in town, it’s where we go. It’s a fun, cozy – not fancy, they have great cocktails. I am pretty simple – I really like Lucali for pizza on Sunset Harbor. I would be happy to go there for my birthday and just have a pizza. I also think what Jeremy Ford is doing at Stubborn Seedis beautifully plated and tasty and good for a special occasion.
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