Diane
What local restaurants or businesses do you recommend?
Truthfully, we don't like going to restaurants. I like the farmer's market because I like supporting local farmers and buying fruits and vegetables to cook with during the week. We make a lot of vegetables, salads, and greens. My husband and Hannah are also bread bakers.
David
What local restaurants or businesses do you recommend?
I like Atchana Thai, on Grand and Commodore Place. Also, Moon Thai - I've eaten there for 15 years. There's a sushi place on the east side of US1, south of Le June called Sakura. It's very good. I have pretty much gone plant based. I eat at the Coconut Grove Sailing Club, where I'm a member, and they actually make vegetarian sandwiches.
Dina
What local restaurants or businesses do you recommend?
Red Rooster in Overtown. The original is in Harlem, New York. That's where I used to live and would frequent Red Rooster all the time. I'm excited that they brought it back here to Miami, in the same community where my family's restaurant is. It's like your soul food, but with a French / New Orleans infusion. They have this amazing shrimp and grits, or an oxtail, which is to die for. They even have something for vegans, which is a plant based fried chicken appetizers which is amazing. I didn't think I'd like it, but I do. And they have a DJ and it feels like New York.
Kevens (round 2)
What local restaurants or businesses do you recommend?
If you are in Fort Lauderdale, there is a place called Green Bar. They have great vegan food. I am vegan, but once a year I have poke in Hawaii. For a good bottle of wine, go to Happy Wine in Coconut Grove. You are surrounded by wine and can sit in the middle and order some food. If you eat seafood – they have a great grilled octopus.
Noah
What local restaurants or businesses do you recommend?
My favorite in South Miami is Whisk for the crispy brussels sprouts, fried green tomatoes, bacon wrapped dates, the burritos, the barbecue chicken salad, pretty much everything there is good. Joanna's marketplace is our go- to breakfast, cold brew and lunch sandwich spot. And, we've started going to Raw South.
Jessica
What local restaurants or businesses do you recommend?
We like Raw South like for a quick light lunch. We like Indian food, so we go to Ghee a lot. We like Glass and Vine, because the kids can play like alongside us at the park. And, we love Hillstone – it’s an oldie but a classic.
Danny
What local restaurants or businesses do you recommend?
With kids we cook a lot. Sage has been a place that we frequent - either their special of the day or their veggie burgers are good. It's kind of a no-frills place, but the food kind of speaks for itself. Also, Daily Bread is a go-to for us.
Seth
What local restaurants or businesses do you recommend?
Papa's Rawbar, Farmer's Table, Charm City Burgers, and Whales Rib.
Liz
What local restaurants or businesses do you recommend?
Oh my God. I love this section. I've gone back and read past issues. For acupuncture and chiropractic work, NSEV Healing. healing. They also do Chinese herbs. Then, there's Focused Movement Academy. For food and drinks: Sylvester, the bar, is really fun. Wabi-Sabi by Shuji doesn’t really have a good sign, but they exist and they're always busy. They do an omakase that's good. If you really want to splurge, one final recommendation is called Hiden. It's a hole in the wall in a taco stand. You type in a code, the door slides open and it only seats 10 people.
Nando
What local restaurants or businesses do you recommend?
My favorite restaurant to go to right now is a Jaguar Sun. I love what they do with the limited amount of space they have. I have a tremendous respect for Chef Carey and Will, I think they provide one of the best experiences in Miami. Another favorite place is Ariete, I love what Mike does. I love his commitment to excellence. I love NIU kitchen. Also, La Mar. I know we do something similar with Peruvian food. But, because we don't have a kitchen, whenever I'm missing good Peruvian hot dishes, it's my favorite place to go. I think Diego is always pushing the boundary on Peruvian food.