Noah

What local restaurants or businesses do you recommend?
My favorite in South Miami is Whisk for the crispy brussels sprouts, fried green tomatoes, bacon wrapped dates, the burritos, the barbecue chicken salad, pretty much everything there is good. Joanna's marketplace is our go- to breakfast, cold brew and lunch sandwich spot. And, we've started going to Raw South.

Richard

What local restaurants or businesses do you recommend?
We've been going to Fairchild Tropical Garden, especially during quarantine, it's really an incredible escape. The landscape there may not change, but it's different every time you go. It's a great place to just explore and for the kids to run around. You feel like you have the whole place to yourself, even if there's a lot of other people there. One place we love for take out it Fratellino on Miracle Mile. It's a very small Italian restaurant, two doors down from the Playhouse. The owner is this guy Beto, you will love him. My wife grew up on Miami Beach, and Beto had a restaurant in Bay Harbor that she and her family would go to at least once a week. When we went to his new place, it was as if no time had passed. He knows everybody in there, he's a sweetheart. My wife who had a crush on him openly when she was 10, I think still has a crush on him.

Carlos

What local restaurants or businesses do you recommend?
We like Miss Saigon Bistro –  The rice noodle bowls are great. Also, Joanna’s Market – I strongly recommend the latte, sandwiches and bagels. And, Chocolate Fashion on Sunset – it’s a coffee place. They have a tremendous breakfast. The omelet with vegetables is out of the park! My wife likes Spanish food. Sometimes we go to Rincon Espanol. Also, Two Chefs is excellent quality and underrated.

Ilene

What local restaurants or businesses do you recommend?
In Pinecrest: Daily Bread, Cheese Course, Joanna’s. Brickell: River Oyster Bar, the new Fleming's and for French food, Le Petite Mason. We love Crust on Miami River. It is an Italian restaurant with great food.  I get their angel hair pasta with olive oil and garlic, and an arugula salad. The portions are huge – so you have to share everything.
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