What local restaurants or businesses do you recommend?I still find myself at the Bar at Michael’s Genuine occasionally. When they have it, I like the wood-oven roasted eggplant with tahini. When they have simple vegetable soups at lunch, I really enjoy it too- broth and veggies. Whisk Gourmet when I’m craving a 3-D, satisfying sandwich. Chef Brendan makes the best ones in town. He and his sister Kirsten are really special people, and that makes everything taste even better.
What local restaurants or businesses do you recommend?I don't eat out that much. If I want a traditional breakfast, Berries in Coconut Grove. Also, there is a Rastafarian place in North Miami called Konata's.